Dawn Brewer

Associated Departments

Scholars@UK

Community-Engaged Approach to Improve Food Access and Consumption of Fruits and Vegetables in a Rural Appalachian Community

Luecking, C. T., Barr-Porter, M., Brewer, D. & Cardarelli, K. M., Feb 2025, In: Nutrients. 17, 3, 431.

Research output: Contribution to journal › Article › peer-review

Increased Perceived Confidence in Professional Role Skills among Undergraduate Dietetic Students Following Simulation-Based Learning Experiences

Barr-Porter, M., Combs, E., Batey, L., Brewer, D., Schwartz, A. & Stephenson, T., May 2024, In: Education Sciences. 14, 5, 451.

Research output: Contribution to journal › Article › peer-review

Mountains of Abundance: A Fruit and Vegetable Walking Program in Central Appalachia

Koempel, A., Brewer, D., Mudd-Martin, G. & Stephenson, T., 2020, In: Journal of Appalachian Studies. 26, 1, p. 107-127 21 p.

Research output: Contribution to journal › Article › peer-review

Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia

Batey, L., DeWitt, E., Brewer, D., Cardarelli, K. M. & Norman-Burgdolf, H., Aug 2023, In: Health Education and Behavior. 50, 4, p. 529-537 9 p.

Research output: Contribution to journal › Article › peer-review

Building Sustainable Community-Academic Partnerships while Implementing a Nutrition-Based Blackberry Garden Program at a Senior Center

Brewer, D. P., Koempel, A., Moellering, A., Stephenson, T., Kostelic, A., Plasencia, J., Sheffield, A., Guerrant, B. & Price, A., 2024, In: Journal of Hunger and Environmental Nutrition. 19, 2, p. 236-248 13 p.

Research output: Contribution to journal › Article › peer-review

Mountains of abundance: A fruit and vegetable walking program in central Appalachia

Koempel, A., Brewer, D., Mudd, G. & Stephenson, T., 2020, In: Journal of Appalachian Studies. 26, 1, p. 106-127

Research output: Contribution to journal › Article › peer-review

Appalachian Environmental Health Literacy: Building Knowledge and Skills to Protect Health

Hoover, A. G., Koempel, A., Christian, W. J., Tumlin, K. I., Pennell, K. G., Evans, S., Evans, S., McAlister, M., Ormsbee, L. E., Ormsbee, L. E. & Brewer, D., Jan 27 2020, In: Journal of Appalachian Health.

Research output: Contribution to journal › Article › peer-review

Examining Food Security, Choices and Barriers among Community Supported Agriculture Participants during COVID- 19 in Kentucky

Biddle, M. J., Kang, J. H., Derringer, J., Rose, A., Brewer, D. P., Chung, M., Lennie, T. A., Mudd-Martin, G. & Woods, T. A., 2023, In: Journal of Hunger and Environmental Nutrition. 18, 6, p. 878-888 11 p.

Research output: Contribution to journal › Article › peer-review

Sympathetic denervation does not prevent a reduction in fat pad size of rats or mice treated with peripherally administered leptin

Rooks, C. R., Penn, D. M., Kelso, E., Bowers, R. R., Bartness, T. J. & Harris, R. B. S., Jul 2005, In: American Journal of Physiology - Regulatory Integrative and Comparative Physiology. 289, 1 58-1, p. R92-R102

Research output: Contribution to journal › Article › peer-review

Physical limitations contribute to food insecurity and the food insecurity- obesity paradox in older adults at senior centers in Georgia

Brewer, D. P., Catlett, C. S., Porter, K. N., Lee, J. S., Hausman, D. B., Reddy, S. & Johnson, M. A., Apr 2010, In: Journal of Nutrition for the Elderly. 29, 2, p. 150-169 20 p.

Research output: Contribution to journal › Article › peer-review

The effects of leptin on adipocyte and liver metabolism in leptinresponsive and leptin-resistant rats

Flatt, W. P., Brewer, D. P. & Harris, R. B. S., 2010, In: EAAP Scientific Series. 127, 1, p. 263-264 2 p.

Research output: Contribution to journal › Article › peer-review

Nutrition and Environmental Pollution Extension Curriculum Improved Diet-Related Behaviors and Environmental Health Literacy

Brewer, D., Bellamy, H., Hoover, A., Koempel, A. & Gaetke, L., 2019, In: Environmental Health Insights. 13

Research output: Contribution to journal › Article › peer-review

Effects of central or peripheral leptin administration on norepinephrine turnover in defined fat depots

Penn, D. M., Jordan, L. C., Kelso, E. W., Davenport, J. E. & Harris, R. B. S., 2006, In: American Journal of Physiology - Regulatory Integrative and Comparative Physiology. 291, 6, p. R1613-R1621

Research output: Contribution to journal › Article › peer-review

Addressing Childhood Hunger during the Summer Months: Using Gleaned Produce for Snacks and Interactive Nutrition Education on Food Systems and Healthy Eating

Oo, K., Stephenson, T., Hege, A., Brewer, D., Gamboa, L., Hildesheim, L., Serra, L., Houlihan, J. & Koempel, A., Jul 3 2020, In: Journal of Hunger and Environmental Nutrition. 15, 4, p. 527-539 13 p.

Research output: Contribution to journal › Article › peer-review

High BMI and waist circumference are associated with a high prevalence of comorbidities in older Americans Act programs in Georgia senior centers

Penn, D. M., Fischer, J. G., Sun Lee, J., Hausman, D. B. & Johnson, M. A., 2009, In: Journal of Nutrition, Health and Aging. 13, 9, p. 827-832 6 p.

Research output: Contribution to journal › Article › peer-review

Increased fruit and vegetable intake among older adults participating in Kentucky’s congregate meal site program

Brewer, D., Dickens, E., Humphrey, A. & Stephenson, T., Nov 1 2016, In: Educational Gerontology. 42, 11, p. 771-784 14 p.

Research output: Contribution to journal › Article › peer-review

Community forum identifies opportunities to engage with Eastern Kentucky community leaders about chronic disease and environmental pollution

Brewer, D., Travis, E., Koempel, A., Ormsbee, L. & Pennell, K., Apr 2 2020, In: Applied Environmental Education and Communication. 19, 2, p. 187-204 18 p.

Research output: Contribution to journal › Article › peer-review

Older adults' perceptions of nutrition as protective against detrimental effects of environmental pollution

Dunn, K., Gaetke, L., Stephenson, T. & Brewer, D., Aug 1 2017, In: Journal of Extension. 55, 4, #4RIB7.

Research output: Contribution to journal › Article › peer-review

Food Waste & Loss Program - SARE Supplement: Waste Not, Want Not- Kentucky Feeding Network

Brewer, D. (PI), Barr-Porter, M. (CoI), Potter, A. (CoI) & Stephenson, T. (CoI)

University of Georgia

10/1/24 → 8/31/27

Project: Research project

Laurel Harvest: Helping Appalachia Restore A Vibrant Food Environment For Self Sufficiency Together

Barr-Porter, M. (PI), Brewer, D. (CoI), Luecking, C. (CoI), Potter, A. (CoI), Slone, S. (CoI) & Swanson, M. (Former CoI)

National Institute of Food and Agriculture

3/1/22 → 2/28/26

Project: Research project

Nutrition and Superfund Chemical Toxicity: CORE D CEC

Brewer, D. (PI) & Mudd, G. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/25

Project: Research project

Nutrition and Superfund Chemical Toxicity: CORE D CEC

Brewer, D. (PI) & Mudd, G. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/24

Project: Research project

Nutrition and Superfund Chemical Toxicity

Pennell, K. (PI), Balk, J. (CoI), Bhattacharyya, D. (CoI), Brewer, D. (CoI), Dziubla, T. (CoI), Escobar, I. (CoI), Haynes, E. (CoI), Hennig, B. (CoI), Hilt, J. (CoI), Hoover, A. (CoI), Moseley, H. (CoI), Mudd, G. (CoI), Ormsbee, L. (CoI), Pearson, K. (CoI), Stanley, S. (CoI), Swanson, H. (CoI) & Zaytseva, Y. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/24

Project: Research project

Nutrition and Superfund Chemical Toxicity

Pennell, K. (PI), Bhattacharyya, D. (CoI), Brewer, D. (CoI), Christian, J. (CoI), Deng, P. (CoI), Dziubla, T. (CoI), Escobar, I. (CoI), Haynes, E. (CoI), Hennig, B. (CoI), Hilt, J. (CoI), Hoover, A. (CoI), Moseley, H. (CoI), Mudd, G. (CoI), Ormsbee, L. (CoI), Pearson, K. (CoI), Stanley, S. (CoI), Swanson, H. (CoI) & Bush, H. (Former CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/23

Project: Research project

Nutrition and Superfund Chemical Toxicity: CORE D CEC

Brewer, D. (PI) & Mudd, G. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/23

Project: Research project

Core D1 Outreach Brewer - Nutrition and Superfund Chemical Toxicity

Brewer, D. (PI) & Pennell, K. (CoI)

National Institute of Environmental Health Sciences

4/1/97 → 3/31/18

Project: Research project

Core D1 - Nutrition and Superfund Chemical Toxicity

Brewer, D. (PI) & Pennell, K. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 3/31/17

Project: Research project

Nutrition and Superfund Chemical Toxicity: CORE D CEC

Brewer, D. (PI) & Mudd, G. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 1/31/22

Project: Research project

Core D CEC---Nutrition and Superfund Chemical Toxicity

Brewer, D. (PI) & Mudd, G. (CoI)

National Institute of Environmental Health Sciences

4/1/97 → 1/31/21

Project: Research project

Nutrition and Superfund Chemical Toxicity-Addmin Supplement

Hennig, B. (PI), Bhattacharyya, D. (CoI), Brewer, D. (CoI), Cassis, L. (CoI), Hilt, J. (CoI), Morris, A. (CoI), Ormsbee, L. (CoI) & Pearson, K. (CoI)

National Institute of Environmental Health Sciences

9/10/18 → 3/31/20

Project: Research project

Core D - Community Engagement Superfund

Brewer, D. (PI) & Pennell, K. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 3/31/20

Project: Research project

Collaborative Environment Approaches to Reduce Obesity Disparities in Kentucky

Vail, A. (PI), Bastin, S. (CoI), Brewer, D. (CoI), Cardarelli, K. (CoI), Carman, A. (CoI), Davis, A. (CoI), Gustafson, A. (CoI), Kurzynske, J. (CoI), McGladrey, M. (CoI), Mullins, J. (CoI), Stephenson, T. (CoI) & Webber, K. (CoI)

Center for Disease Control and Prevention

9/30/14 → 9/29/17

Project: Research project

Collaborative Environment Approaches to Reduce Obesity Disparities in Kentucky

Center for Disease Control and Prevention

9/30/14 → 9/29/16

Project: Research project

Core D2 - Nutrition and Superfund Chemical Toxicity

Brewer, D. (PI) & Pennell, K. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 3/31/16

Project: Research project

Laurel Harvest: Helping Appalachia Restore A Vibrant Food Environment For Self Sufficiency Together

Cardarelli, K. (PI), Brewer, D. (CoI), Luecking, C. (CoI), Slone, S. (CoI), Swanson, M. (CoI), Barr-Porter, M. (CoPI) & Mullins, J. (Former CoI)

National Institute of Food and Agriculture

3/1/22 → 4/7/24

Project: Research project

Nutrition and Superfund Chemical Toxicity

Pennell, K. (PI), Balk, J. (CoI), Bhattacharyya, D. (CoI), Brewer, D. (CoI), Bush, H. (CoI), Deng, P. (CoI), Dziubla, T. (CoI), Escobar, I. (CoI), Haynes, E. (CoI), Hennig, B. (CoI), Hilt, J. (CoI), Hoover, A. (CoI), Morris, A. (CoI), Moseley, H. (CoI), Mottaleb, M. (CoI), Mudd, G. (CoI), Pearson, K. (CoI), Swanson, H. (CoI), Cassis, L. (Former CoI), Ormsbee, L. (Former CoI), Petriello, M. (Former CoI) & Zhang, G. Q. (Former CoI)

National Institute of Environmental Health Sciences

4/1/97 → 1/31/21

Project: Research project

Nutrition and Superfund Chemical Toxicity

Hennig, B. (PI), Bhattacharyya, D. (CoI), Brewer, D. (CoI), Cassis, L. (CoI), Hilt, J. (CoI), Morris, A. (CoI), Ormsbee, L. (CoI) & Pearson, K. (CoI)

National Institute of Environmental Health Sciences

4/7/97 → 3/31/20

Project: Research project

Collaborative Environment Approaches To Reduce Obesity Disparities In Kentucky

Center for Disease Control and Prevention

9/30/14 → 9/29/18

Project: Research project